We’ve got a new burger that’s extra thick and designed to fill the bun. It’s your burger dream come true.
Tag: burgers
The 15 Recipes You Need for an Exciting July 4th Party
What’s on your menu for Independence Day? The parties may be a bit subdued this year, but we found 15 recipes in our collection that are perfect for gatherings of any size. Whether it’s just two of you in the backyard, or a larger group around the grill, we’ve got classic comfort foods that will make it a very tasty Fourth of July … and summer.
5 Recipes for Sliders You’ll Want to Eat in One Bite
Are these sliders or mini burgers? Technically, a slider is a thin beef patty cooked on a griddle with onions and pickles on top. So, these must be mini burgers because some are made with lamb, buffalo, stuffed with cheese, or wrapped in bacon. Whatever you call them, these burgers are small bites of heaven. Read on for 5 recipes you’ll want to make now.
How to Build a Better Burger with Bison
Bored with beef? Upgrade your burgers with buffalo! Our lean buffalo patties – or ground buffalo for bespoke burgers – will make your backyard grilling even better. Raised right to taste better, our buffalo meat is simply perfect for burgers. Learn a little bit about buffalo with Ariane in this video, then try our recipes below.
How to Build a Better Burger with Angus Beef
Looking to upgrade your everyday burger? Try our popular Angus ground beef between the buns for a top-quality and flavorful burger. Raised right to taste better, our beef will become your new go-to for summer grilling. Learn a little bit about Angus beef with Ariane in this video, then try our recipes below.
Take a Road Trip at Your Grill with Our 7 Regional Burger Recipes
Looking to try something different on the grill this summer? There’s nothing better than a fresh new take on the classic burger. You can travel the country without leaving the backyard with our burger recipes inspired by different regions of the U.S. Start your burger right with patties made from ground Angus or Wagyu beef, or…
The Alt Burger: 5 Non-Beef Burger Ideas
At D’Artagnan we always look to shake things up in the protein department. Make no mistake, we adore a Wagyu beef burger any time of the day, month or year. But equally tempting are alternatives like buffalo, lamb and turkey. Burgers have come a long way since the original ground-beef patty graced the inside of…
8 Ways to Mix Up Your Grilling Routine
Bored with the same old stuff on the grill? Mix up your grilling routine and try some of our protein alternatives to shake things up! Summer is the perfect time to upgrade your grill game and try new things. 1. Burgers If you normally grill burgers, try… bison burgers. An easy switch! Try our recipe…
How To Build a Better Cheeseburger
Burgers. We all love ’em, right? Especially with cheese. Whatever the season, hamburgers are the right choice. While there’s something to be said for sticking with the classics, sometimes you feel like shaking up the burger routine. Go ahead – get adventurous! The burger makes an excellent blank canvas (try a buffalo burger for the patty)….
Game Day Eats: Top 5 Sandwiches for Super Sunday
Looking for game-day ideas? For some of us, all the sport is in the kitchen. Score a major win with our recipes for game day – from snacks and bites to full-on hearty meals. Top 5 Sandwiches for Super Sunday 1. Deer, beer and bacon buns. While not a traditional sandwich, we love these for the…