10 Stocking Stuffers for Food Lovers

Here are our picks for fun stocking stuffers that are food-related … or are actually food. Small in size, but not in impact, some of these could serve as add-ons to another gift, or even work for a secret Santa. For the Punster This silly wine stopper from Fred is a multi-layered joke; the rubber…

Choose Heritage Ham for Christmas + Recipes

  Serve a gorgeous, gleaming Christmas ham this year. The best thing about ham is the effortless preparation. Fully-cooked, this ham only needs a glaze and a turn in the oven, while the cook focuses on other dishes. We take our ham seriously, and it shows in the heritage-breed pork we select, renowned for great…

Serve Organic Turkey for Christmas

It’s the most wonderful time to plan Christmas dinner. Pre-order your organic turkey today so you’re ready for the holiday feast. Check the meal off your list, and get back to shopping for gifts, signing cards and decorating the house. There are plenty of reasons to choose D’Artagnan turkey for your meal. The exceptional flavor of…

Try Our Black Truffle Butter Short Crust Pastry Recipe

Here’s an easy recipe for black truffle butter shortcrust, perfect for your favorite savory tarts and quiches. We created it for this mushroom quiche but the crust would work with so many savory fillings … like leeks and bacon. If you try new fillings that work well, be sure to share the results with us. Ingredients 1½ cups all-purpose flour (188…

Why We Eat Goose at Christmas

In Europe, a roasted goose on the holiday table has been a tradition since ancient times. And while turkey may be plumper, there’s nothing like the taste of goose. The tradition of a roasted goose on the holiday table goes way, way back. The people of ancient Greece and Rome may have been celebrating different festivals, but…

8 of Our Favorite French Comfort Food Recipes

Today is National Comfort Food Day so we’re sharing eight French recipes for comforting classics. You would imagine that with all its duck fat, cheese, cream, butter, and bread that French cuisine would be a treasure trove of such recipes. Thick sauces, satisfying stews and long braises, not to mention potatoes, all have a place…

Make this Petite Crown Roast of Pork for the Holidays

When you special order a pork crown roast from your butcher, they’re often just 2 racks put together, making them impractical for a smaller gathering. Here’s straightforward instruction for a small crown roast made with our 10-rib rack which serves about 6 people. Berkshire pork is so juicy and flavorful, you need very little seasoning…

A5 Wagyu Beef: The Ultimate Gift for the Food Connoisseur

For that hard-to-impress food-obsessive in your life, there’s nothing like authentic Japanese A5-graded Wagyu beef to blow them away. An Instagrammable gift if ever there was one, this luxurious beef is certain to make it a memorable holiday. Or give yourself and a select group of friends the pleasure of dining on this world-class Wagyu. It…

Cook This Now: Milk-Braised Pork Shoulder

Apparently, it’s an Italian thing – maiale al latte – and especially well-suited to pork. The lactic acid in the milk tenderizes the pork and allows it to soak up all the flavors. It starts like any other braise: sear the pork on all sides, then reduce the heat and add the liquid: milk and white wine….

Get Your Goose: Pre-Order Holiday Birds

Planning your Christmas feast? We are taking pre-orders for holiday birds – goose, capon or turkey – now and will ship orders for delivery on December 20th, 21st, or 22nd. The Classic Christmas Goose From ancient times to the modern day, the goose looms large in culinary circles. Our geese are raised on small farms with humane…

Cooking the Classics: Short Rib Beef Bourguignon

As part of our culinary classics recipe series, we made a little adaptation to beef Bourguignon. Hey, the rules are there to be understood, and then broken. Why use beef stew meat when you can use beef short ribs? So satisfying on a chilly day, beef Bourguignon is super easy to make and well worth…

New: 4 Gift Boxes for the Foodies on your List

We’ve got 4 new gift options this season! These additions to our line of tasty gift boxes are limited in quantity and will only be available this season. Each is designed for the foodie who loves to cook, with Wagyu beef, grass-fed filet mignon steaks, Berkshire pork chops, duck breast, and so much more. Scroll…