Tag: cooking at home

What to Cook When You’re Staying In: 10 Comforting Recipes

Many of us are staying in and cooking at home these days. If you’re stocking the pantry and freezer and practicing “social distancing” this is the perfect time to batch cook. There’s something soothing and cozy about cooking at home – so enjoy it! Read on for 10 comfort food recipes that are just right for big family dinners or meal prepping.

How to Make Roasted Chicken Extra Fancy

Take simple roasted chicken to the stratosphere with a luxurious twist. This recipe uses black truffle butter and fresh black truffle slices, which are layered under the skin. The result is an ultra-juicy bird that’s full of truffle flavor. Read on for the recipe.

This Simple Salad is Perfect for a Weeknight Supper

This might be the perfect salad. Chock full of chicken confit, crispy pancetta, and crunchy toasted hazelnuts, this is a salad hearty enough to serve as a weeknight meal. Paired with some crusty bread and your favorite bottle of wine, it’s just the thing for this transitional time of year. And it’s a breeze to put together. Read on for the recipe. 

5 Great Reasons to Make Pork for Dinner

Pork is perfect in any season, and we have 5 recipes that will inspire you to cook with it ASAP. Try our spiced pork roast for a family meal, double-cut stuffed pork chops or next-level carnitas for your next meal. Read on for the pork recipes. 

You Can Eat These 7 Sides Like a Meal

Looking for some lighter dinner options? We’ve rounded up some side dish recipes that are hearty enough to be the main meal. From mushroom and grain salad to lamb flatbread, there are options for many tastes. Read on for 7 recipes that will make your next meal extra delicious.

7 Fast and Easy Snacks That Will Make Your Day

We know that snacking makes for a happier day, so here are 7 recipes for some of our favorite and easy-to-make snack foods. With charcuterie and truffle butter on hand, you are always ready to make a satisfying nibble.

These 5 Easy Recipes Will Make You Want to Cook Now

Happy Spring! It’s time to transition out of heavy braised dishes and into something lighter … but no less satisfying. Here are some recipes that will help make the season a bit more delicious, from roasted poussin to juicy turkey burgers.