Make a Memorable Christmas Feast with One of These Recipes

What should you serve for Christmas dinner? Whether your family has a taste for turkey, goose, lamb or ham, there’s something here for everyone. These seven recipes are festive and just right for serving convivial holiday gatherings. Read on and plan your holiday meal.

5 Amazing Mains that Can Replace Turkey at Thanksgiving

Are you looking to serve something different at Thanksgiving this year? Perhaps you are hosting Friendsgiving, giving you a bit more menu freedom. Think outside the turkey with these holiday main picks. Your thankful guests will delight in these alternatives, any of which will make your gathering into a feast. 

The Best Ways To Use Leftover Ham

If you’re lucky, you’ll have leftover ham after Easter dinner. Why lucky? Because ham is the perfect ingredient to add to so many dishes – and it’s super easy to cook with. Read on for several delicious ideas that we hope you will try with ham. 

Will You be Serving the Best Berkshire Ham this Christmas?

Are you looking for an impressive main course for your Christmas dinner? Our newly expanded line of all-natural Berkshire hams offers you a solution with both bone-in and bone-out hams, plus a convenient spiral ham. Find the right size ham for your gathering, and read on for two glaze recipes that will wow your guests at…

10 Ways to Make a Turkey-Free Meal for Thanksgiving

Tired of turkey? Are you looking for something different to serve on Thanksgiving? Maybe you have guests who aren’t fond of turkey or who have more adventurous palates and yearn to eat something new. The purpose of the holiday is to gather, be thankful and share a festive meal. Read on to choose a main dish…

These 5 New Hams Will Change Your Life

No longer will you wait until the holidays to enjoy a juicy ham. With 5 options and sizes, you can make ham a regular part of your meal plans. And these aren’t just any hams. D’Artagnan’s hams are made with the famed Berkshire breed pork – also known as Kurobuta pork. It’s the best choice for ham because…

Do these 5 Things for the Perfect Easter Ham

Are you making ham the wrong way? It seems like there’s nothing easier than heating a ham, but there are still plenty of ways to get it wrong (think Aunt Mary’s dried-out ham). Our simple tips will make all the difference when cooking your ham this Easter, and guarantee a memorable meal – for all…

Choose Heritage Ham for Christmas + Recipes

  Serve a gorgeous, gleaming Christmas ham this year. The best thing about ham is the effortless preparation. Fully-cooked, this ham only needs a glaze and a turn in the oven, while the cook focuses on other dishes. We take our ham seriously, and it shows in the heritage-breed pork we select, renowned for great…

10 Tasty Turkey Alternatives for Thanksgiving Dinner

Are you looking for something different to serve other than traditional turkey? Friendsgiving celebrations are a good place to try a new main and we have ten delectable ideas that will make your gathering into a feast. Your thankful guests will delight in these alternatives, all of which are perfect for the center of your holiday meal.

Top 10 Ways to Cook with Ham

Our fully-cooked, ready-to-serve heritage smoked ham is tender, juicy and full of flavor. This Applewood Smoked Heritage Ham is cured off the bone;  rubbed with salt and sugar and smoked over real applewood chips. Inspired by the old-time taste of the heritage pork, we keep our recipe and curing process simple. We never use artificial flavors or…

The Meat Volcano: A New Way to Eat Ham

When it comes to charcuterie, a food group as old as time, there are seldom innovations. That’s why the volcano dish from Spain is so exciting. Here’s what we’ve been missing: a porcelain perforated cone designed to warm sliced ham to the perfect temperature using a small tea light. This unique serving dish is being…