Spatchcocking & Roasting a Turkey

If a grand entrance with a turkey straight out of a Norman Rockwell painting is not part of your Thanksgiving ritual, you can cut cooking time substantially by butterflying the bird. This is an especially good method if you prefer to bring platters of carved meat to the table, or are setting a buffet. Spatchcocking, or…

Grilled Turkey for Thanksgiving

If have the good fortune of a temperate climate, or are intrepid and adventurous enough to brave the elements, grilling can be much more than just a novel way to prepare your holiday bird. Grilling aficionados will tell you “Where there’s smoke, there’s flavor!” and grilling one of our turkeys is no exception. For this…

Top 6 Turkey Recipes

Roasting the Thanksgiving turkey is a subject of much discussion and trepidation. Perhaps because most people are accustomed to poultry coming in convenient pieces, there is a bit of uncertainty about roasting a large, whole bird. Then there is the added pressure of entertaining; all eyes are on the cook at Thanksgiving. Here are six recipes…

Choosing Your Thanksgiving Turkey

There are a lot of birds available for your Thanksgiving dinner. Which one is right for you? Read on to learn about the holiday birds we offer at D’Artagnan. Or watch our video and let Ariane explain the differences between them. Because we work with small farms, we only get a certain number of birds every…

Ariane Talks Turkey on TV

Ariane appeared on ABC 7 Eyewitness News yesterday to share her tips for making the perfect turkey this Thanksgiving.  If you missed it, you can watch the video  and get Ariane’s recipes here. For more turkey recipes, go to our website. Ariane brought three different types of turkeys — wild, heritage and organic — to…

D’Artagnan Thanksgiving Survival Guide: Day 14

Here is an easy, straightforward method good for oven roasting a perfect capon for the holidays, or anytime you want to serve this fabulous bird. The method works for birds whether or not stuffed with dressing. Truss the capon first, as it will make turning the bird easier and help prevent the skin from tearing at the…

D’Artagnan Thanksgiving Survival Guide: Day 13

Trussing is a means of binding a bird before cooking, to hold the wings and legs close to the body. This gives the bird a compact shape, often enhancing the symmetry in the process; and making for more even cooking, a beautiful presentation, and simplified carving. Some recipes call for turning a bird during roasting…

D’Artagnan Thanksgiving Survival Guide: Day 12

If you are considering an intimate holiday for two, or even a dinner party of six, and in a quandary about the practicality of a full on turkey versus stuffed chicken to stand-in for a celebrity bird, there is no need to fret any further, because we have the perfect solution. Forget about those two this holiday, and do…

D’Artagnan Thanksgiving Survival Guide: Day 11

In our third installment of Talking Turkey with Ariane, she’s sharing her favorite recipes for impressive yet easy Thanksgiving side dishes, like creamy and rich truffle mashed potatoes, Wild Boar and Apple Stuffing and Harvest Bisque Soup with Smoked Duck Breast.

D’Artagnan Thanksgiving Survival Guide: Day 10

If have the good fortune of a temperate climate, or are intrepid and adventurous enough to brave the elements, grilling can be a much more than just a novel way to prepare your holiday bird. Grilling aficionados will tell you “Where there’s smoke, there’s flavor!” and grilling one of our organic free-range turkeys or all…

D’Artagnan Thanksgiving Survival Guide: Day 9

If a grand entrance with a bird straight out of a Norman Rockwell painting is not part of your Thanksgiving ritual, you can cut cooking time substantially by butterflying the bird, and giving the roasting a juicy jump-start under the broiler. This is an especially good method if you prefer to bring platters of carved…

Holiday Workhorse: Black Truffle Butter

Black … truffle … butter. The words alone have the power to induce salivation. And while black truffle butter is a year-round kitchen staple, it’s versatility is especially appreciated during the holidays. 5 Ways to Use Truffle Butter on Thanksgiving 1. Truffled Turkey Beginning with the turkey itself, truffle butter plays an essential role in our…