5 Amazing Mains that Can Replace Turkey at Thanksgiving

Are you looking to serve something different at Thanksgiving this year? Perhaps you are hosting Friendsgiving, giving you a bit more menu freedom. Think outside the turkey with these holiday main picks. Your thankful guests will delight in these alternatives, any of which will make your gathering into a feast. 

5 Recipes That Will Make You Think Venison is the New Beef

Is venison in your dinner plans? If not, it should be! This red meat is lean, flavorful and can replace beef – we’ve got 5 versatile venison recipes to prove it. Plus, venison is the perfect choice for health-minded meals and those who like game meat. Read on for 5 diverse recipes that include super-easy…

10 Ways to Make a Turkey-Free Meal for Thanksgiving

Tired of turkey? Are you looking for something different to serve on Thanksgiving? Maybe you have guests who aren’t fond of turkey or who have more adventurous palates and yearn to eat something new. The purpose of the holiday is to gather, be thankful and share a festive meal. Read on to choose a main dish…

Bored with Beef? Meet 3 New Cuts to Shake Up Your Grill Routine

Just in time for grilling season, we are offering three new cuts of venison. What?! Venison on the grill? You bet. If you’re not grilling this lean red meat, you are definitely missing out. Our Cervena venison is perfect for the grill for several reasons (see below). So surprise everyone with something unexpected – and utterly…

Venison is What’s On the Menu

Venison – the other red meat – is getting some attention this season. And venison deserves it. This lean and flavorful meat makes a great alternative to beef any time of the year but seems to get noticed most during game season. This week NPR ran a piece about venison being in both top restaurants and…

10 Tasty Turkey Alternatives for Thanksgiving Dinner

Are you looking for something different to serve other than traditional turkey? Friendsgiving celebrations are a good place to try a new main and we have ten delectable ideas that will make your gathering into a feast. Your thankful guests will delight in these alternatives, all of which are perfect for the center of your holiday meal.

Eat More Venison: The Other Red Meat

Men’s Health Magazine took notice of our venison recently, which they consider the best red meat. Not beef, not lamb – but venison. Lean and hearty without being gamey, full of nutrients and flavor, with unexpected tenderness … our venison is something special. Read on for more about our venison and how to cook with it.

The Gift of Steak

Do you have a hardcore carnivore with a taste for quality on your list? This is your – and their – lucky year, because our new Steak Gift Boxes offer beef so tasty that they will stop talking and start chewing. You want to give a memorable gift, not the run-of-the-mill steaks available all over the internet…

Never Had Venison Before …

Have you tried venison? We heard from a first-timer named Antonio, a health-conscious foodie, who really enjoyed his venison tenderloin … Never had venison before, but I bought this based on a recommendation from a friend, who suggested I try venison instead of lamb. He couldn’t have been more right. Extremely tender, and very flavorful. I…

What is the Paleo Diet?

The Paleo diet has been coming out of the cave and into the mainstream over the past few years. This return to pre-agricultural eating has its detractors and supporters, like any dietary trend. But in a world where people seem to be eating themselves to death with processed foods, the Paleo Diet encourages a return…

Saucy Series IX: Cumberland

Welcome to guest blogger Deana Sidney of Lost Past Remembered, a blog dedicated to discovering, replicating and adapting historic recipes. In this saucy series she demystifies one of the cornerstones of classic French cuisine: the mother sauces. Cumberland Sauce Alfred Lunt and Lynn Fontanne were giants of the American stage from the 1920s to 1960. They…