You’ve heard it here before. The secret to cooking like top chefs do is using the best ingredients. Larry Olmsted, the NY Times Bestselling author of Real Food, Fake Food, wrote a whole article for Forbes about choosing the highest quality meat for the best results. We’re proud he mentioned many of
Tag: outdoor cooking
This is Why You’ll Want to Grill Kebabs All Summer
During grilling season do something a little different and make kebabs. Kebabs are a great party food because you can make a mixed variety to satisfy different tastes, assemble them ahead of time, and get the kids involved in the assembly (put ’em to work). Read on for your kebab primer.
5 Unexpected Types of Poultry Perfect for the Grill
Is grill fatigue setting in? Forget about boneless, skinless chicken breast for a moment. That’s not what your grill wants. There are better poultry options that are far juicier, tastier, and more satisfying. And isn’t that the goal of every grillmaster? Read on for 5 ideas for cooking poultry that will show guests that you…
Which of These 10 Dishes Will You Eat on July 4th?
What’s on your menu for Independence Day? We combed our recipe collection and found these 10 dishes that represent American favorites and are perfect for summer parties. Try one – or more – of our recipes and celebrate the diverse flavors of America when you gather with friends and family this season. With bacon, steak,…
3 Irresistible Summer Salads that Are Complete Meals
Looking for simple summer meals that don’t heat up the house? Our three salad recipes are satisfying enough to be a meal and are great for serving at casual summer gatherings and family weeknight suppers. Featuring grilled steak, quail, and bacon (make it in cast iron on the grill), they are the epitome of the fresh…
Are You Grilling This Meat?
Duck may not be the first thing you think of grilling. But you could be missing out on something special. Start the season strong with an unusual choice, and surprise your foodie friends. Recently spotted on Instagram, these whole ducks got the works over charcoal and wood…. and they are inspiring. The use of charcoal…
Grilling with Dad
The grill is primed and ready for action and dad prides himself on his skills … now it’s up to you to provide the pizzazz that makes this more than just another cookout. Why not roast a suckling pig for Father’s Day? Nothing says “serious party” like a suckling pig cooked outdoors. Whether you spit-roast the pig…
These Ribs Will Make You a BBQ Hero All Summer
This time of year we all get excited about outdoor cooking, whether it’s grilling or smoking. And ribs are one of our favorite things to cook outside. If you’re planning a Father’s Day cookout, or just gearing up for the summer season, read on for some tips.
Planning a Pig Roast
For those who like to eat – and to cook – nothing says “serious party” like a suckling pig. Any gathering with a whole pig at the center becomes the day’s event, and will be remembered and talked about fondly. After all the prep work and the lighting of the coals comes the roasting, with…