We talked to some of the dads at D’Artagnan to see what they’re cooking for Father’s Day this year. With access to all the great products in the catalog, our enthusiastic, food-loving staffers are a good place to go for recommendations. Read on for inspiration for your own summer menus.
Tag: menu
6 Winning Recipes for Your Oscar Viewing Party
And the award for best host goes to … YOU! Planning to watch the Academy Awards on March 4th with friends? Put these delicious dishes on your party menu and get a standing ovation. But even if you’re watching the Academy Awards at home in your pajamas, a good snack is always welcome. From our favorite…
Deconstructing Daniel Boulud’s Famous DB Burger
We are proud of the reputation that D’Artagnan holds in the best kitchens across the country. We’re not talking in superlatives; our chef clients are some of the biggest names on the culinary scene. One of them, Daniel Boulud, is known around here by his first name only. Daniel was an early supporter of D’Artagnan,…
You’ve Got to See this Foie Gras Flower
Something beautiful is blooming at The Pool in NYC. This newly-opened restaurant is in the famous space that the Four Seasons occupied from 1959 to 2016. The other restaurant in the Seagram Building, The Grill riffs on the mid-century theme with a more meat-centric menu. Although The Pool is a seafood restaurant, they are causing a scene with their…
Cooked with Michael Pollan
We’re excited to watch Michael Pollan’s new Netflix series “Cooked,” which is based on his book of the same title. It examines four methods of cooking and how they impacted human society. It’s “a clarion call for a return to the kitchen in order to reclaim lost traditions and restore balance to our lives.” We like the idea…