Watch Chef Douglass Williams Make the Perfect Turkey Breast

This year many people are planning smaller gatherings for Thanksgiving and looking for options for the main dish. Big thanks to Douglass Williams chef/owner of Mida in Boston for sharing his easy method for cooking a turkey breast – with truffle butter and duck fat (our favorite secret ingredients)! Watch his video below and bring…

Make a Memorable Christmas Feast with One of These Recipes

What should you serve for Christmas dinner? Whether your family has a taste for turkey, goose, lamb or ham, there’s something here for everyone. These seven recipes are festive and just right for serving convivial holiday gatherings. Read on and plan your holiday meal.

The Ultimate Turkey with Truffles is Now Available

We’ve got something new to share. This fully-cooked turkey breast with truffles is the latest item to join our charcuterie line. Most of us won’t roast a turkey until Thanksgiving, but we still enjoy that turkey flavor, particularly of the breast, all year long. Now we can have tender turkey breast with a luxurious twist anytime…

4 Ways to Make Turkey Breast for Thanksgiving

What does everyone want more of at the Thanksgiving table? For most families, the answer is white meat. But a turkey only comes with so much of that. Enter the turkey breast. For large groups, it can serve as a supplement to the whole bird, and for small gatherings, the center of the meal.  Try…

4 Ways to Eat More Turkey Breast

Every family has them: staunch supporters of white breast meat, and the other side that seeks only the darker meat of thighs and legs. Generally a whole turkey will satisfy both parties. But what to do when the white meat lovers outnumber the rest? One clever solution: roast a separate turkey breast. This is also…

Thanksgivukkah Comes But Once Every 79,000 Years

You’ve surely heard. It’s being touted by the media as a once-in-a-lifetime event. The convergence of the Jewish and Gregorian calendars brings us a hybrid holiday this year: Thanksgivukkah. Hanukkah falls early this year, with the first night of the Festival of Lights on Wednesday, November 27. And Thanksgiving is later than normal on Thursday, November…

Turkey Breast Recipes

The question of whether you prefer white or dark meat is a crucial one at Thanksgiving. But how can one turkey yield enough of the preferred meat for each diner? The simple answer is to augment the whole roasted turkey with a turkey breast.  And the overwhelming majority of people prefer the pale, juicy meat…

Holiday Workhorse: Black Truffle Butter

Black … truffle … butter. The words alone have the power to induce salivation. And while black truffle butter is a year-round kitchen staple, it’s versatility is especially appreciated during the holidays. 5 Ways to Use Truffle Butter on Thanksgiving 1. Truffled Turkey Beginning with the turkey itself, truffle butter plays an essential role in our…