Are You Grilling These Top 5 Cuts this Summer?

Plan your next dinner around a juicy steak or chop. After all, what’s better on the plate? Steaks and chops are perfectly suited for easy weeknight meals or special weekend get-togethers. Easily pan-seared or charred on the grill, they are the quickest route to your dream dinner. Whether you’re looking for veal chops, Wagyu or…

The Best Lamb Chop Recipe for Spice Lovers

Some like it hot, and they will be very happy with this lamb chop recipe. A flavorful spice rub and a generous drizzle of spicy harissa make these juicy lamb chops irresistible. This quick and easy recipe starts with a whole rack of lamb, pan-seared and then oven-roasted. We used a rack cut from our exclusive Salt…

Try These Double-Cut Lamb Rib Chops

Two chops are better than one … and that’s the philosophy behind our new grass-fed lamb chops. These meaty, double-cut lamb rib chops contain two rib bones and are perfect for grilling, or pan-searing anytime. Our new lamb chops are “frenched” and “cap off,” which means that the rib bones have been cleaned of fat and…

Your New Favorite Cut: Porterhouse Lamb Chops

For fans of lamb, these are the ultimate lamb chops. They are the most tender chop on a lamb and come thickly cut and bone in. How thick? A good 2 inches of pure lamb flavor. Hefty, tender and oh, so grillable, this new lamb chop is going to change your dinner plans. The Porterhouse…