This Easy Rosti Recipe is What You Need for Comfort Cooking

We love duck fat and potatoes like nothing else – they really make the perfect pair. With crispy, golden edges and a creamy interior, these Swiss potato cakes – called rösti – make an irresistible side dish or snack. Here we’ve added bacon, shallots, and Alpine cheese (because we can) for a version

5 Fun Potato Recipes You’ll Want to Make Immediately

The potato stands above all other vegetables as a comfort food we adore. Perfect with cheese, bacon, eggs, truffles – and just about everything – potatoes are the gift that keeps on giving. Read on for 5 potato recipes from easy confit potatoes to fancy truffle butter potatoes that are sure to inspire spud cravings. Shop…

The Power of the Potato

You could say that the potato changed the world … and Smithsonian made a case for that in this detailed history of the root vegetable. The potato is native to the Americas and was domesticated in Peru 7,000–10,000 years ago. Eventually, the Spanish brought the curious tuber back to Europe after conquering the New World…