D’Artagnan Named One of the Best Small Companies by Forbes

Congrats to Ariane and the whole team! The third annual Forbes Small Giants list includes D’Artagnan and 24 other small businesses “that favor greatness over growth.” We are proud to be on the list.

All the companies are “privately owned, profitable, at least ten years old and were selected based on factors including community involvement, commitment to staff and industry excellence.” Read what Forbes has to say about D’Artagnan at their website, and check out the other worthies on the list.

The D’Artagnan sales team proudly posing with Ariane Daguin, founder and owner, and Andy Wertheim, president, soon after moving to our Union location.

It’s quite an honor to be recognized, and we will continue to dedicate ourselves to our mission: supporting free-range, natural production, and sustainable, humane farming practices on small farms and ranches, to offer you the best-tasting, conscientiously-raised meat possible. Thank you for being a part of our work.

Learn more at dartagnan.com.

Since 1985, D’Artagnan has been at the forefront of the farm-to-table movement, producing superior tasting products by partnering with small ranches and farms. We are committed to free-range, natural production, sustainable and humane farming practices and no use of antibiotics or hormones. That’s why D’Artagnan products have been revered by America’s most renowned chefs for over 30 years. We offer the same high-quality products to home cooks at dartagnan.com, along with recipes and guides to help you live the tasty life.

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