A Tasty Holiday Roast: Leg of Lamb

Our tender lamb makes for an impressive roast on the holiday table, yet it’s so easy to prepare that you might make it any time of the year. Get a little fancy with our Herb Roasted Leg of Lamb with Port Wine Truffle Sauce recipe for your Christmas or New Year’s dinner. This 5-star review of…

4 Ways to Roast Leg of Lamb for Christmas

When was the last time you ate lamb?  Did you know that it’s one of the most popular meats in England, Australia, Greece and the Middle East?  In the United States we eat a paltry annual average of one pound of lamb per person, in comparison to the almost 40 pounds consumed by each person…