The arrival of morel mushrooms announces spring. These wild mushrooms have long been a source of passion and culinary inspiration. A chef’s favorite, morels have an opulent, earthy flavor and texture that builds wonderful, rich sauces, but can be enjoyed simply sautéed in butter. Read on to learn more about this revered mushroom and get our stuffed morel recipe.
Tag: mushroom recipe
We’ve Been Waiting All Year to Make this Recipe
It might not look like much, but this is the most satisfying – and simplest – way to enjoy morel mushrooms. Traditionally morels and cream go together With their distinctive shape and honeycombed caps, morels are one of the most recognizable of the wild edibles, and the most flavorful. Because they are utterly delicious, hard to…
Party Ready: 3 Super Easy Crostini Recipes
Toast. It’s simple, accessible, and comforting – any time of day. But it cleans up nicely, and can be dressed up to serve at a party. Here are some easy ways to elevate toast for your next gathering. Equally welcome for binge-watching your new series obsession, or on game day, these recipes are quick and…
Unexpectedly Delicious: Savory Oatmeal Recipe & Tips
Most people think of oatmeal as a sweet breakfast dish, but there’s a persuasive case to reimagine oatmeal as a neutral base for savory toppings. This makes oatmeal a contender for brinner, that is, breakfast for dinner. After all, what’s the difference between oatmeal and rice? For one thing, you can cook oatmeal much quicker. And…
6 Mother’s Day Brunch Recipes
Are you doing brunch for Mother’s Day? Mix up a Mimosa, Bloody Mary, or maybe pop the cork on a bottle of bubbly… this brunch is about to get interesting. If you are cooking at home for the mom in your life (or moms – hey, multi-generational brunch sounds great!), try one of our exclusive recipes….