You’ll Want to Make All 5 of these Ground Lamb Recipes

Our grass-fed lamb makes a flavorful alternative to beef, and is a grilling season must-have.  You’ll enjoy its distinctive, rich flavor – “lamby” but not gamey – in burgers, chili, kebabs, and more. Learn about this healthy grass-fed lamb and start planning your lambtastic menus.

5 Lamb Cuts You Will Want to Try

Just in time for Easter, there are five new cuts of tender and mild lamb at dartagnan.com. Whether you are carving a whole roasted leg of lamb or serving individual lamb porterhouse chops, our lamb is perfect for any occasion. Our domestic lambs are raised on high-altitude pasture in the Rocky Mountains for between six…