Take simple roasted chicken to the stratosphere with a luxurious twist. This recipe uses black truffle butter and fresh black truffle slices, which are layered under the skin. The result is an ultra-juicy bird that’s full of truffle flavor. Read on for the recipe.
Tag: black truffle recipe
Summer Cooking with Winter Black Truffles
Once again, we are proud to announce that we have black winter truffles in the middle of summer! That’s because Australian truffières – truffle farms – have succeeded where many have failed. After years of patience, they now produce cultivated truffles during their winter, which is June through August. Now you can enjoy the unmatched flavor of the…
D’Artagnan for dessert: Black Truffle Ice Cream with Truffle Honey Florentines
It’s no secret, we love to eat. And while 99% of the time you’ll find us posting about our various, in-office meaty adventures, we also make time to enjoy the sweeter treats in life. So last week, when there was a rogue truffle floating around the D’Artagnan kitchen, we put it to good use by mixing up a…
Holiday Workhorse: Black Truffle Butter
Black … truffle … butter. The words alone have the power to induce salivation. And while black truffle butter is a year-round kitchen staple, it’s versatility is especially appreciated during the holidays. 5 Ways to Use Truffle Butter on Thanksgiving 1. Truffled Turkey Beginning with the turkey itself, truffle butter plays an essential role in our…