10 Ways to Cook with Chorizo Sausage

There are different types of chorizo; either fresh sausage, which should be cooked before consumption, or smoked and cured sausage, which is fully-cooked and ready-to-eat. D’Artagnan chorizo is a Spanish-style sausage, smoked and fully-cooked. It is made with heritage-breed pork, and is spicy and garlicky, with a bold smoky flavor from paprika, which also imparts…

6 Ways to Serve Sausage

At D’Artagnan we love all things sausage. This humble food, often made from trimmings and offal, is one of the most beloved bits of charcuterie, and perhaps the oldest. The first sausage recipes date to before the golden age of ancient Greece, and traditional sausages have been made for over 2000 years in both Rome…

Watch Ariane Cooking on TV

Ariane made an appearance on the local CBS station in Minnesota earlier this month to to cook some tasty sausages. Watch her in action as she makes a few quick and easy recipes with D’Artagnan game sausages right here. Then, do try this at home. Look for our sausages at your local grocery store, or…

Super Easy Thanksgiving Canapés!

Here’s one of our go-to recipes for impromptu holiday get-togethers and drop-in guests. Game Sausage Stuffed Mushrooms – yum! These tasty bites only require 3 ingredients and couldn’t be easier (or faster) to make. You could use any of our Game or Chicken Sausages. Here we used our Wild Boar – but Duck & Armagnac, Venison…