A Day for Celebration: National Fried Chicken Day

Today is National Fried Chicken Day! It’s the day to eat some delicious fried chicken – homemade or from the restaurant of your choice. Let’s take a closer look at this national treasure. Who made the first fried chicken? Smithsonian Magazine tells us that the first published recipe for fried chicken can be found in…

The Best Fried Chicken Recipe

The most popular chicken recipe on our site is Thomas Keller’s Buttermilk Fried Chicken.  And we can’t say that we’re  surprised. The internet loves this recipe, and so do we. Keller’s Ad Hoc restaurant is famous for this fried chicken, brined for 12 hours with herbs  and lemon.  The meat is well-seasoned, super juicy and…

Duck Fat Fried Chicken Drumsticks Recipe

Fried chicken is having a moment right now. It’s showing up in sandwiches, on waffles, at food trucks and in high-end restaurants. Nothing is quite so satisfying. Try upping your game with our air-chilled and organic chicken, and using the secret ingredient that brings magic to all it touches: duck fat. An overnight soak in seasoned…

Happy National Fried Chicken Day!

Crispy, crunchy, juicy, tender! Fried chicken is American comfort food at its best. It’s also a hotly debated topic: pan-fried or deep-fried, flour dredge or cornmeal crust, buttermilk or brine, peanut oil or duck fat? Whichever method and ingredients you prefer, we can think of no better day to cook up a big batch than National Fried…