We like to celebrate the victories – however small – in the food revolution. In early December a report from the Food and Drug Administration announced something unprecedented. For the very first time in its history of tracking antibiotics in animals used for food, fewer drugs were sold. Sales of medically important antibiotics declined by…
Tag: antibiotic-free meat
Antibiotics in Food An Official Health Crisis
Thirty-one years ago, Ariane founded D’Artagnan as an antidote to the industrial food system. Way back then, it was a novel idea to source from small farms, and to commit to free-range, natural production, sustainable, humane farming practices, and no antibiotics or hormones. Over the last few decades it has grown clearer that Ariane’s vision…