Unexpectedly Delicious: Savory Oatmeal Recipe & Tips

Most people think of oatmeal as a sweet breakfast dish, but there’s a persuasive case to reimagine oatmeal as a neutral base for savory toppings. This makes oatmeal a contender for brinner, that is, breakfast for dinner. After all, what’s the difference between oatmeal and rice? For one thing, you can cook oatmeal much quicker. And…

Meet the Mushrooms: Shiitake

Holy shiitake! These mushrooms are considered one of the healthiest foods on the planet. Shiitake mushrooms have been used medicinally in Chinese medicine for thousands of years. And science keeps proving that these mushrooms are fairly bursting with vitamins, minerals, and protein, and have health-promoting properties, including immune support, antiviral and cholesterol-lowering abilities. Shiitake Mushrooms…