Are You Cooking with Game Sausage?

Tired of grilling brats and dogs? Break up the routine, and put some game sausages on the grill. At D’Artagnan we make several types of game sausage, each are totally unique and loaded with flavor. We offer: Wild Boar Sausage, Duck and Armagnac Sausage, Rabbit and Ginger Sausage, Venison and Cherry Sausage, and Lamb Merguez…

Food for Thought: Stuffed Mushrooms

We never need an excuse to stuff mushrooms….but for National Snack Month Ariane was invited to share her recipe on Local 12 News. Watch the short video here and start stuffing! And you can read the simple recipe on our website. Great for parties or snack time, these stuffed mushrooms are a staff favorite.  

Super Easy Thanksgiving Canapés!

Here’s one of our go-to recipes for impromptu holiday get-togethers and drop-in guests. Game Sausage Stuffed Mushrooms – yum! These tasty bites only require 3 ingredients and couldn’t be easier (or faster) to make. You could use any of our Game or Chicken Sausages. Here we used our Wild Boar – but Duck & Armagnac, Venison…