Site icon Center of the Plate | D'Artagnan Blog

Today’s Lunch: Pork Tacos

Is it a coincidence that National Taco Day occurs during National Pork Month? We think not. Don’t forget it’s always Taco Tuesday …

So obviously our pick for the meal of the day is a pulled pork taco. Start with our Cuban-Style Pulled Pork Roast recipe, made with Berkshire Pork Shoulder, and shred that to ribbons. Our mojo sauce makes a zesty addition, so don’t skip it. Limes, cilantro and chopped onions finish it off nicely, as does a Negra Modelo Michelada, if the opportunity arises.

However you decide to celebrate, we wish you a tasty Taco Tuesday, a tender National Taco Day … and a month of porky magic for National Pork Month.

Tell us about your best taco experience – whether in a restaurant or at home. Tag @dartagnanfoods on Facebook, Instagram or Twitter.

Pork Carnitas photo found on the fabulous www.recipetineats.com.

Exit mobile version