12 Chicken Recipes So Good You’ll Want to Make Them All

Cooking at home is one of the most comforting activities. In stressful times, we encourage you to enjoy the soothing rituals of the kitchen. The happy results can be a roasted chicken, pot pie, Buffalo drumsticks, or tender braised chicken thighs – whichever recipe you choose, a home-cooked meal will make your day. 

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1. Chicken Thighs with Pancetta, Mushrooms & White Wine Sauce

In our version of the classic Coq au Riesling, chicken thighs, mushrooms, and French pancetta create quite the comforting dish. It’s slow-cooked in a creamy white wine sauce and can be served with mashed potatoes and crusty bread for a rustic, satisfying supper.

chicken-with-bacon-mushrooms-and-white-wine-sauce-recipe

2. Instant Pot Buffalo Drumsticks

Break out the Instant Pot for these buffalo-style chicken drumsticks that take just minutes to cook. Even better, they’re packed with flavor (thanks to our black truffle butter) and meatier than wings.

instant-pot-buffalo-chicken-drumsticks-recipe

3. Spicy Chicken & Andouille Pot Pies

These Cajun-spiced pot pies are stuffed with tender chicken, flavorful andouille sausage, and hearty vegetables with a golden brown puff pastry lid. Easy to assemble with store-bought pastry – you can make one large pie with this recipe, or six small ones – this is such satisfying comfort food.

spicy-cajun-pot-pie-recipe

4. Perfect Roast Chicken

In the 101 cooking course, there’s always roasted chicken. Try your hand at this practically no-fail recipe for the perfect roast chicken with crispy skin. It works every time and is sure to become a family favorite.

DArtagnan Green Circle Chicken Roasted 2

5. Grilled Chicken Tikka Skewers

Missing Indian takeout? Make some at home! Our organic chicken tenderloins get an aromatic yogurt marinade before being skewered and grilled in this tasty recipe.

chicken-tikka-skewers-recipes

6. Bacon-Wrapped Stuffed Chicken Breasts

Try this easy recipe for stuffed chicken breasts with Brussels sprouts, pecans, cheese, and bacon. Turns out boneless, skinless chicken breast doesn’t have to be boring.

bacon-wrapped-chicken-recipe

7. Buffalo Chicken Toasts

Make a batch of these easy, spicy Buffalo chicken toasts with our tender chicken leg confit and a few simple ingredients probably already in your kitchen.

buffalo-chicken-dip-toast-recipe

8. Hard Cider-Braised Chicken Thighs with Onions & Bacon

It’s simple to braise chicken thighs and this recipe yields wonderfully crispy skin, while the hard apple cider, onions, and smoky bacon combine to make a tasty sauce.

cider-braised-chicken-thighs-recipe

9. Rosé Can Chicken

Here’s a slightly more elegant version of beer can chicken. Roasting a chicken vertically, whether in the oven or barbecue, will yield crispy skin and juicy flesh. Rosé, pan drippings, and crème fraîche come together for a simple, silky sauce.

rose-can-chicken-recipe

10. Mini Duck Fat Fried Chicken & Bacon Waffles with Sriracha Honey

Try our recipe for duck fat fried chicken on fluffy bacon waffles (you read that right). The bite-sized portions are the perfect comfort food snack. Note: The yield will vary depending on the type and size of waffle iron used – it can vary from 12 to 18 servings.

chicken & waffles recipe preview

11. Garlicky Lemon & Herb Baked Chicken Drumsticks with Fingerlings

Here’s an easy chicken drumstick recipe that is quick to put on the table. That’s because it’s prepped, cooked, and served in one pan along with fingerling potatoes, whole garlic, tart lemons, and fresh herbs.

one pan garlic lemon chicken hi res

12. Vietnamese-Style Roast Chicken Breasts

This easy chicken breast recipe uses a sweet-tart marinade with Vietnamese fish sauce, ginger, chili paste, and lime. Quick roasting yields flavorful chicken with lacquered skin and juicy flesh.

vietnamese-roast-chicken-breast-recipe

What are your favorite ways to cook chicken? We’d love to hear from you in the comments.

Explore our other chicken recipes at dartagnan.com.


Since 1985, D’Artagnan has been at the forefront of the farm-to-table movement, producing superior tasting products by partnering with small ranches and farms. We are committed to free-range, natural production, sustainable and humane farming practices and no use of antibiotics or hormones. That’s why D’Artagnan products have been revered by America’s most renowned chefs for over 30 years. We offer the same high-quality products to home cooks at dartagnan.com, along with recipes and guides to help you live the tasty life.

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