Duckspotting is finding, snapping & sending in pics of tasty dishes, from your favorite restaurants, made with D’Artagnan ingredients! We sell to restaurants all over the country & love to see what creative chefs are doing with our products. Keep sending them in!
Where: Recette, NYC
When: Tuesday night dinner
What: Chef Jesse Schenker’s Berkshire Pork Belly with Turnips, Romesco, Sherry Caramel
Who: sent by Jordana
How: Recette is at 328 West 12th Street, New York, NY 10014 | click here for reservations, or call 212-414-3000
Dining out & spot some fabulous dishes made with D’Artagnan ingredients? Snap a pic & email with the details to alishah@dartagnan.com We’ll give you & the restaurant a shout out!
